PLEASE NOTE: As of July 3, the course is full to the maximum allotted participants. Please check our calendar for future Certificate offerings.

Learn the food safety laws that restaurants and other food businesses and organizations in Saskatchewan are required to follow.

Register here:

Food Handlers Certification Course Registration

Where: Classroom A, Saskatoon Food Bank & Learning Centre

When: Tuesday July 15, 2025; 9:00am-4:00pm

**Please Note: Each workshop does have a maximum capacity, and admittance CANNOT be guaranteed.

These workshops will be filled on a first-come, first-serve basis. 
Confirmation emails will be sent out prior to the workshop.**